2 whole days of non-stop eating & shopping. I love this city because it’s small enough to intuitively navigate through, interesting enough to visit someplace new everytime, and welcoming enough to want to keep going back.
Places to eat:
- Kam’s Roast Goose**
- Din Tai Fung
- Delicious Kitchen
- Macau Egg Tarts
- Street food: egg pancake and other sticks, soup style / dry with sauce. Street food in HK is quite expensive. I advise against it because you can get the best of it in the Philippines, anyway.
- The Mango Shaved Ice place, the Chocolate pudding place**, and the Prime Shabu-shabu place** I forgot the names of. Huhu.